"Santan loquat" in China in a loquat varieties, produced in Anhui Province, along the Shexian Zhang Xin'anjiang Lake, Lake and Yue Lake cotton three villages, hence the name. "Santan" area surrounded by mountains and three large deep pool, cool, lingering mist throughout the year, rainfall for the growth of loquat provides a unique condition.
"Santan loquat" is characterized by thin skin, flesh, juice, sweet, nutritious, and precocious high-quality and famous. "Santan loquat" more than 20 varieties, known abroad is the "Big Red" and "glorious flowers." "Big Red" yellow pink, "Glory Flower" Director Di spent a significant five-pointed star. A loquat to a 20 per kilogram, and even handing cotton Tancun only 10 per kilogram of "loquat king." Loquat fruit are the benefits of all ages, people have "the Queen Mother in heaven peach, loquat Santan world," her kind remarks. Contain more nutrients than the fruit Lake, but also contains large amounts of vitamin B17, which is an anti-cancer nutrients. Before the advent of the glucose injection, China Chinese often use loquat juice to maintain the lives of those who can not eat. Fresh loquat thirst and fluid, stomach and lung benefits, healthy.
Learn more information about HUnagshan from: http://travelingplan.blog.com/2011/08/12/the-famous-four-treasures-of-study-in-ancient-huizhou/
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